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Flavor Notes
| Flavor Name | Notes | % | Time |
| OOO Fried Chicken | Burnt rubber dumpster fire, some chicken, but like raw chicken fat, filled with horrible nastiness | 3 | |
| OOO Bacon | 20% bacon flavor and 80% wintergreen chewing tobacco. Greasy liquid smoke | 5 | |
| TPA Chicken and Waffles | Maple on the backend, and then burning rubber. | 6 | |
| RF Fried Chicken | Straight up vegetable oil, and then some slight chicken notes. Way to much vegetable oil to be useable | 8 | |
| FA Ham Cooked | Pig slime, thick yet oily texture. Slight sulfuric note in the background | 9 | |
| FA Egg Yolk (Cooked) | Sharper than an egg yolk should be, def not a chicken egg. Slight sulfuric note | 2 | 10 |
| OOO Chili | Tastes like pumpkin spice mix, or all spice, heavy smoke and a note of bell pepper with a waxy smoked note fused into one | 13 | |
| OOO Teriyaki | Very meaty and smoky. Not convinced its safe to vape as it won’t stay in solution | 15 | |
| OOO Cheese | Some similarity to cheese, the funkiness isn’t authentic to cheese however so it doesn’t sell as a cheese | 2 | 18 |
| OOO Parmesan | Missing that parmesan funk that makes it work. Too sweet to be good | 20 | |
| OOO Cheddar | Sharp cheddar with vulture vomit | 21 | |
| FLV Brie Cheese | Keep it low, adds a good savory richness to things, can be a little musky. | <1 | 22 |
| WF Marscipone Cheese | Not acidic enough to be a cream cheese. But needs a good steep to get the funkiness to neutralize itself. Better as a brie cheese | <1 | 23 |
| OOO Ketchup | Candy tomato. Sticky sugared tomato juice. | 25 | |
| RF Siracha | Tiny similarity to a chili but more like a candy tomato or a tomato flavored jelly bean. No spice kick to it. | 26 | |
| OOO Mustard | Smells like yellow mustard, BUT raw vg and super weak all the way up to 6% with a super slight amount of mustard seed buried in it. | 26 | |
| FA Mustard | Tastes like mustard, vapes like hot mustard and dejon mustard had a baby. Slightly harsh | 27 | |
| OOO Barbeque | Tastes like pumpkin spice, really acidic and candied with an artificial tomato flavor behind the clove that sits on top of it | 28 | |
| OOO Wasabi | Acrid rubbery vinegar mixed with teriyaki and a gross sweetness added into the mix | 30 | |
| INW Sesame | Tastes like sesame oil, with a super oily feel to it. Very potent and catches in your throat | 34 | |
| INW Sesame Sweet | Light on the sesame oil, and kind of doughy. Tastes like caramel popcorn and peanuts like cracker jacks. Bready and dark and roasty. Slightly dry | 36 | |
| OOO Sesame Candy | Dark, very roasty, slight background of molasses. Very sesame in flavor | 37 | |
| WF Sesame Dough | Pleasant, very palatable. Really nice bread base, dark and yeasty | 40 | |
| OOO Pretzel | Pretty runty banana flavor. Slight hint of pretzel in the background | 42 | |
| FLV Kinako Soy | Pretty accurate, works well with peanut butters. Toasty and nutty. Dark underlying malty sweetness | .5 | 42 |
| VT Soy Milk | A bit aggressive on the nutty note, but is a very authentic soy milk at 2%. Leans towards an unsweetened soy milk | 2 | 45 |
| FA Croissant | Nightmare, vile, tastes like a pastry sprayed with lemon pledge | 1 | 46 |
| VT Croissant | Down low it has more versaitility for being not so crispy | ||
| WF Croissant | Crispy flakey texture, beautiful butteriness. Not as soft as it could be, but is a little to sweet for a croissant flavor | 50 | |
| FA Bread Crust | Tastes like puppies | 51 | |
| RF Baked Bread | Must be used low or it tastes like urine-soaked bread. Otherwise it tastes like bread. Like a French bread | 53 | |
| HC Egg Roll | Crispy perfectly fried, powdered sugar taste. Like a cannoli shell (let it steep) | 56 | |
| FA Fried Potato | Undercooked skin on fries with no salt. Dirty skin note. A lot of vegetable oil flavor. Realistic fried oil flavor but the no salt makes it gross | 58 | |
| FE Sweet Rice | Great, authentic, textured, after a few days it turns to mush in as far as the texture quality. | 59 | |
| VT Rice Base | No base, very dark and roasty. Top heavy, wild rice. Gets really floral as its pushed higher | 1 | 60 |
| FA Red Bean | Super potent. Needs to be diluted and used at like .1 range. Earthy bean skin. Starchy and slightly creamy. A little thin and sweet, pretty accurate except for a bell pepper after taste for it. | <.25 | 63 |
| OOO Cornbread | Sweet, not very corny, but more like cornmeal. | 66 | |
| HC Corn | Really tastes like corn, with a butyric pukey undertones to it. Very concentrated and over powering. Dirty | <.25 | 68 |
| NF Sweet Corn (organic) | Mostly dirty and chemical. With a powder chemical note, and a slight corn flavor | 69 | |
| FA Corn | Tastes just like canned sweet corn, with butter added. | 1-2 | 69 |
| FE Avocado | Caramel flavor, weird green caramel | 72 | |
| OOO Avocado | Soapy green walnuts, oddly fruity | 73 | |
| FLV Avocado | Banana flavor, (light) no avocado flavor however, really nice as a cream with a rich thick body | 74 | |
| HC Avocado | Banana forward, but almost too green to be a banana flavor | 75 | |
| VT Avocado Cream | Banana cream flavor | 76 | |
| OOO Pickle | Some dill qualities, however it has a rubber acrid note and a weird spearmint off note | 77 | |
| OOO Basil | Cannot recommend it. Artificial grass flavor | 80 | |
| OOO Garlic | Tastes like fermented match heads. Like a funky sulfur. | 80 | |
| OOO Onion | Matchhead taste | 81 | |
| FLV Carrot | Spot on, raw carrot. A little dirty. Like a sweet baby carrot | 84 | |
| VT Pirano Carrot | Slightly floral on top, carrot underneath | 2 | 86 |
| FA Bell Pepper | Very authentic and very strong. 1 drop in a 30ml for full flavor bell pepper. Fresh green raw bell pepper. | 87 | |
| FLV Oak Barrel | Cleanest most accurate oak flavor. Crisp roasty flavor | 89 | |
| VT Barrel Oak | Kind of an alcohol wood flavor, smoky but not charred wood. Sweet and subtle, slightly astringent | 2-4 | 91 |
| FA Oakwood | The sweetest and most friendly oak flavor out there. Some smokiness, but very sweet oak flavor | 92 | |
| TPA Red Oak | Tastes like oak and coconut oil | 93 | |
| FLV Wood Spice | Like sandalwood, prominent | <.25 | 94 |
| FA White Truffle | So pungent and nasty, smells like fermented parmesan cheese. Screams garlic, stomach churning. Has a creamy texture – probably don’t vape. | .15 | 96 |
