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Doughy
Flavor Name | Notes | % | Time |
FLV Sweet Dough | A slight maple or plastic sweetness that needs to steep out. Not a cookie dough, buttery dough, like the inside of a cinnamon roll | .25-.5 | 7 |
RF Cookie Dough (VG) | Graham cracker that is made soggy by being dipped in a watered down YooHoo. Very harsh | 12 | 11 |
NF Organic Cookie Dough | Almost a cookie dough, the chocolate flavor is bitter-sweet with a lavender flavor.. @1% tastes like chocolate chip cookie flavored cookie dough syrup | 1-2 | 14 |
FLV Cookie Dough | Accurate, tastes like slice n bake sugar cookie dough. No chocolate in it though so keep that in mind, | 1 | 18 |
OOO Cookie Dough | Chocolate is powdery, dark brown sugar cookie dough, – Emily
Very pleasant, sweet brown sugary flavor, chewy & thick, bitter sweet chocolate, accurate “greasy” cookie dough feeling — Dave
|
3 | 27 |
NF Organic Cake Batter | Tastes like cake batter made out of expired milk and glue, texturally like toothpaste | 1.5-3 | 35 |
Flavor Phoenix Cake Batter | Tastes like eating a caramel cupcake while in a tire shop. Not a burnt rubber, tastes like that new tire smell | 3 | 37 |
OOO Cake Batter | Tastes like you squirted vanilla hand soap on an animal cracker. Soapy and a lot of vanilla | 41 | |
RF SC Cake Batter | Nice and sweet, tastes like cake batter, but it is thin and light, no real mouthfeel, must steep for at least a week | 2 | 43 |
LA Cake Batter | All base notes, great building block, a bit dry, like a dry cake batter otherwise | 3 | 46 |
FLV Cupcake Batter | Like a maple vanilla cake pop, not a standalone maple but if that’s what you are building towards it could work for you, slight plastic note the higher you go | .5-2.5 | 48 |
Delosi Cake Batter | A little bit watery, but tastes like a cake batter, not as much “thickness” as you might want, but could be fixed with a biscuit or a custard, the top notes are a delicious cake batter | 3-5 | 57 |
FW Cake Batter Dip | Vague fruitiness to it, decent amount of texture, can be bent into a cookie, sprinkles & icing, | 60 | |
CAP Cake Batter | Tastes like licking the spoon of cake batter. Thick, gooey, sugary, custardy, capella vanilla, | 1-1.5 | 70 |
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